Rachel Calviño Carbone 
Dive into the delightful taste of Mariquitas Mojo De Ajo, where thinly sliced plantains are paired with a fragrant garlic sauce. This dish combines the plantain chips’ irresistible crispiness with …
Discover the savory delight of Croquetas de Carne, a staple in Spanish and Latin American cuisine. These crispy, meat-filled croquettes offer a harmonious blend of flavors and textures, making them …
Tostones Chatinos, a classic dish in Caribbean cuisine, is made by twice-frying sliced green plantains to achieve a crispy exterior and tender filling. These golden-brown delights are known for their …
How’s everyone doing???? I’ve been busy in my garden! The weather has been amazing and my garden is growing beautifully! This is one of my own creations. My family likes …
Hi Folks!!! Life has been a roller coaster ride in the past couple of months!!!! The wonderful store where I have been working (O’Live A Little) is closing at the …
Good morning, friends! Though I already have this recipe for Arroz con Pollo under my Cuban recipes, I am reposting with exciting news! I have partnered with Amazon so that …
Every summer, my parents and I would drive from Connecticut to Miami. (Yes, summer, don’t forget we are Cuban) We would leave early in the morning and stop around 5 …
This is another of my mother’s recipes that I grew up with. Arroz Con Leche is simply Rice Pudding. It is a creamy and sweet dessert. You can eat it …
Who needs takeout?? Not me! This Ham Fried Rice is my own creation, and it takes less time than waiting for that delivery! It is a meal in itself. You …
Happy Saturday my friends! Today I made for you Empanadas De Carne. These are stuffed with Picadillo. See my June 8th post for the recipe for Picadillo. This is my …